Created by three generations of master rum distillers in Curaçao, Kilo Kai is a spiced rum blended with the unique flavors and scents of the Caribbean. The complexity arises in the flavors of anise, vanilla, banana, cherry, nutmeg and orange peels. Crafted with 1-year-old and 3-year-old rums, Kilo Kai is the perfect rum for aficionados and novices alike because its complexity and unique blend of flavors allows it to be mixed in a favorite cocktail or enjoyed straight.
1 part Kilo Kai
Pour 2 oz. of Kilo Kai into an ice-filled shaker. Shake, then strain into a chilled 1.5 oz. shot glass for best results.
2 parts Kilo Kai
3 parts Ginger Ale
Pour Kilo Kai and Ginger Ale into an ice-filled glass, then stir. Garnish with a lime.
2 parts Kilo Kai
3 parts Club Soda
Pour Kilo Kai and Club Soda into an ice-filled glass, then stir. Garnish with a lime.
1 part Kilo Kai
2 parts Coke
Pour Kilo Kai and Coke into an ice-filled glass, then stir. Garnish with a lime. Can also be served blended.
2 parts Kilo Kai
2 parts Coconut Cream
3 parts Pineapple Juice
Blend ingredients with ice and pour into glass. Garnish with pineapple wedge & cherry.
1 part Kilo Kai
4 parts Ginger Ale
Shake with ice and strain into a glass, sprinkle with cinnamon.
1 1/2 oz Kilo Kai
1 oz Sour Apple Schnapps
1 oz Cranberry Juice
Mix in a shaker with ice, serve straight up in a martini glass.
2 parts Kilo Kai
4 parts Hard Cider
Garnish with a cinnamon stick. Can be served chilled, but heat it up on a cold day for added comfort and flavor.
1 part Kilo Kai
1 part Sour Mash Whiskey
Pour Kilo Kai and Whiskey into a glass and stir.
1 part Kilo Kai
3 parts Coffee Liquor
Pour Kilo Kai and Coffee Liquor into a glass and stir.
1 part Kilo Kai
1 part Irish Cream
Pour Kilo Kai and Irish Cream into a glass and stir.
4 parts Kilo Kai
1 part Sour Apple Schnapps
Pour Kilo Kai into a glass with a spash of Sour Apple Schnapps.